Rouge de Bordeaux Flour

$6.00 +

Size

• 2 lb. bag
• 10 lb. bag
• Wheat Berries

Rouge de Bordeaux is a heritage wheat originating in France and preferred by French bakers for its superior rich and nutty flavour.  Protein: 13.9% Great for whole grain sourdough, cookies, fruit breads, waffles Bulk pricing available upon request.

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Turkey Red Wheat Flour

$6.00 +

Size

• 2 lb. bag
• 10 lb. bag
• Wheat Berries

Unique and complexly flavored, Turkey Red Wheat became the primary wheat produced in the Central Plains in the 1870s when it was brought to Kansas by Mennonite immigrants. Protein: 14.5% Ideal for baking breads but also excellent for all-around baking...

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